Ingredients
mixture of frozen vegetables corn , peas, paprika, champignons, I added one carrot myself - 400 gr
chicken breast - 1, boiled
chicken broth - 8 tablespoons
flour - 230 gr
milk - 120 ml
egg - 1 pc
salt and ground pepper
Method :
Thaw the prepared mixture of frozen vegetables (you can, of course, cut fresh ones to taste) a little and boil with chicken broth for about 7 minutes. Add salt and pepper
Cut the boiled chicken breast into small pieces and add to the vegetables. Stir and place the entire mixture into a baking dish
Quickly knead the dough from flour, milk and eggs. Spread the dough over the vegetables and smooth out
Place in the oven for 35-40 minutes at 180 degrees Celsius